“Challenges are what make life interesting and overcoming them is what makes life meaningful” (Joshua J.Marine)
Since 1993 Flavourland has been producing aromas for the food and pharmaceutical industry. It develops natural and non natural aromas, “natural aromas of…” (FTNF) flavourings in liquid form, powder, atomized and, last but not least, emulsions.
Flavourland has in collection aromas suitable for Kosher, Halal, vegetarian and vegan food. In addition aromas for organic products, Allergen-free, GMO free and possibly without palm oil. To complete the range, Flavourland supplies semi-finished products, functional mixtures, masking and colouring for confectionery.
The aromas developed by Flavourland R&D, are studied according to the needs and wishes of the customer, even of the most demanding, in close collaboration and offering the possibility to work on their bases/products, so as to ensure the best result.
Since April 2020 Flavourland can even produce, with all authorizations also as a contract manufacturer, cosmetic products, sanitizing gel and liquids for hands with unic and plesant flavourings.