"Who says it is impossible, he should not disturb who is doing it" (Albert Einstein)
Flavourland, founded in 1993 by a team of persons with different experiences in the food sector, combined by knowledge of the market and the desire to create a small ‘Italian Excellence’, has become what we like to call ‘ Pocket Multinational ‘!
As for the ‘Food’s Technoscience’ neologism, Flavourland has combined two words that tell its story and of those who have collaborated with her.
With the ‘Multinationals’, Flavourland has in common professionalism, thanks to the commitment of few people who believe in themselves and want to upgrade and grow in:
Study of market trends
application of new technologies
continuous investment in machinery and equipment to make production more efficient and faster and moreover always innovative R & D laboratories
It is small with all that the term means
It is fast in his customer’s problem solving, but without underestimating them
study new ‘flavours’ that contain all the flavor of the product required, without distorting it
The solidity gained and consolidated by Flavourland has made it possible to reach some aims that seemed impossibles:
Flavorland begins as a distributor of the products of one of the leading multinationals in the flavours market.
Flavourland moves for the second time by assembling laboratory, production and warehouse.
Flavourland prepares for the future and, with great effort especially for timing, obtains the UNI EN ISO 9001 certification
Flavourland with a new building begins to walk alone and begins to get acquainted, no longer for the products distributed but for their own ‘skills’ and their flavours and, above all, with the desire to collaborate and build a relationship with its customers
this year marks another important milestone for Flavourland and its customers: BRC (British Retail Consortium) and IFS (International Food Standard) certifications with the highest rating
Flavourland looks at foreign markets, attending some fairs including the Mafex in Morocco.
Flavourland is a big success at Tuttofood Exhibition in Milan just outside of EXPO’s success
Flavourland is at FIE in Paris
Flavourland again at Tuttofood, also at the event (Week & Food) because it especially believes in ‘Made in Italy’
Flavourland again present at the food exhibition ‘TuttoFood’ with its very colourful stand. It was very successful and we had the opportunity to showcase our products to all the visitors that wanted to meet us!
SEE YOU IN 2021!
A story, a journey always ahead also touching Flavourland management: the business was passed between generations and the daughter, as is normal, has brought new ideas and new organizational structures: the past creates the future!
Please enter and know Flavourland deeply …
Via Gabriele D’Annunzio 22/F - 20016 PERO - MILANO - ITALY - Tel.: +39.02.93906123 r.a. Fax: +39.02.93906125 P. IVA: 10887930153 - Cap. Soc. € 30.000 i.v. Regi. Imp. MI146-333522 C.C.I.A.A. MI 1414328